Fundamentals in lodging operation / (Record no. 5050)

MARC details
000 -LEADER
fixed length control field 02015nam a2200229Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field NUBLRC
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241210s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-621-04-4354-7
040 ## - CATALOGING SOURCE
Transcribing agency NUBLRC
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number FIL TX 911.3 .M27 .P67 2023 c.1
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Po, Sarah Monzon
245 #0 - TITLE STATEMENT
Title Fundamentals in lodging operation /
Statement of responsibility, etc. Sarah Monzon - Po
250 ## - EDITION STATEMENT
Edition statement First Edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Manila :
Name of publisher, distributor, etc. Rex Book Store,
Date of publication, distribution, etc. c2023
300 ## - PHYSICAL DESCRIPTION
Extent ix, 225 pages :
Other physical details illustrations ;
Dimensions 26cm.
365 ## - TRADE PRICE
Price amount 430
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliography and index
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1. Introduction to the Lodging Industry -- Chapter 2. History of Lodging -- Chapter 3. Key Player in the Lodging Industry -- Chapter 4. Classifications of Lodging Operations -- Chapter 5. Hotel Management -- Chapter 6. Hotel Operation -- Chapter 7. Hotel/ Lodging Departments -- Chapter 8. Revenue Management -- Chapter 9. Operational issues and solutions in the Lodging Industry -- Chapter 10. Challenges and solutions in the Hotel Industry -- Chapter 11. Traits and Behaviors of Successful Lodging Leaders -- Chapter 12. Latest Trends in Lodging Industry -- Chapter 13. Hotel food and beverage department -- Chapter 14. Hotel food and beverages cost -- Chapter 15. Target markets of lodging operations.
520 ## - SUMMARY, ETC.
Summary, etc. This book consists of theoretical knowldege, developed skills, and firsthand experiences of the author. It is divided into four chapters, wchich consist of several lessons each. All of the lessons are informative and useful for expanding one's knowledge of lodging operations, which can help future hospitality industry professionals broaden their knowledge and expand their career horizons. This textbook also includes individual assessments to evaluate the knowledge gained after reading or studying every lesson. There are also collaborative activities intended to promote teamwork and soft skills that are necessary to be a hospitality professional.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element  HOSPITALITY INDUSTRY -- MANAGEMENT
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     NU BALIWAG NU BALIWAG Filipiniana   Purchased - Rex Bookstore Book Store 430.00   FIL TX 911.3 .M27 .P67 2023 c.1 NUBUL000004497 12/12/2024 12/12/2024 Filipiniana

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