Risk management as applied to safety, security, & sanitation / (Record no. 5228)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01234nam a2200205Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | NUBLRC |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241210s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-621-427-072-9 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | NUBLRC |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | FIL HD 61 .S66 2020 c.3 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Somoray, Ana Marie M. |
| 245 #0 - TITLE STATEMENT | |
| Title | Risk management as applied to safety, security, & sanitation / |
| Statement of responsibility, etc. | Ana Marie M. Somoray |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Manila ; |
| Name of publisher, distributor, etc. | Unlimited Books Library Services & Publishing Co., |
| Date of publication, distribution, etc. | c2020 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 168 pages : |
| Other physical details | illustrations ; |
| Dimensions | 23cm. |
| 365 ## - TRADE PRICE | |
| Price amount | 490 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes glossary and bibliography |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Chapter 1. Food Safety -- Chapter 2. Workplace Hygiene Procedures -- Chapter 3. Occupation Health & Safety -- Chapter 4. Workplace Security -- Chapter 5. Disaster Management & Safety Premise -- Chapter 6. Basic First Aid. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | This book is designed to provide the basic knowledge and proficiencies required to apply hygiene and safety procedures for handling foods. It aims to prepare the future prefessionals to value the underlying mandates and policies in food and occupational safety and enable to plan and develop safety and health program within the hospitality and travel industries workplace settings. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | NU BALIWAG | NU BALIWAG | Filipiniana | Purchased - International Book Royale Inc. | 490.00 | FIL HD 61 .S66 2020 c.3 | NUBUL000004698 | 12/12/2024 | 12/12/2024 | Filipiniana |
