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A concise guide in food and beverage service procedures /

By: Material type: TextTextPublication details: Mindshapers 2015Edition: 2nd edDescription: 177 pagesISBN:
  • 9789719905936
Subject(s): LOC classification:
  • FIL TX 943 .C67 2015
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Item type Current library Home library Shelving location Call number Status Date due Barcode
Filipiniana Filipiniana NU BALIWAG NU BALIWAG Filipiniana FIL TX 943 .C67 2015 (Browse shelf(Opens below)) Available NUBUL000002642

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