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The beer bible Alworth, Jeff
Material type:
TextPublication details: New York : Workman Publishing 2021Edition: 2nd EditionDescription: 644 pages 644 p. : ill. ; 23 cmISBN: - 978-1-5235-10450
- REF TP 577 .A49 2021
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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Reference
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NU BALIWAG | NU BALIWAG | Hospitality Management | Reference | REF TP 577 .A49 2021 (Browse shelf(Opens below)) | Available | NUBUL000003789 |
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| REF RM 237.73 .S55 2021 New comfort cooking : homestyle keto recipes that won't bust your belt or wallet / | REF SB 321 .B57 2011 A practical guide to growing vegetables, fruit & herbs : a complete how-to handbook for gardening for the table, from planning and preparation to harvesting and storing with every technique shown in over 800 clear illustrations / | REF TP 548 .N69 2013 The everything wine book | REF TP 577 .A49 2021 The beer bible | REF TP 607 .G4 .D54 2013 Diffordsguide gin : the bartender's bible / | REF TR 656.5 .V57 2023 c.1 A visual reference to food styling. | REF TX 724.5 .J3 .K39 2011 Best-ever recipes Japanese & sushi : the authentic taste of japan: 100 timeless classic and regional recipes shown in over 300 stunning photographs / |
Includes bibliography and index.
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