Southern biscuits / Nathalie Dupree
Material type:
- 978-1-4236-2176-8
- GC TX 770 .D87 2011 c.1
Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|---|
![]() |
NU BALIWAG | NU BALIWAG | Hospitality Management | General Circulation | GC TX 770 .D87 2011 c.1 (Browse shelf(Opens below)) | c.1 | Available | NUBUL000004049 |
Browsing NU BALIWAG shelves, Shelving location: General Circulation, Collection: Hospitality Management Close shelf browser (Hides shelf browser)
![]() |
![]() |
![]() |
![]() |
![]() |
No cover image available |
![]() |
||
GC TX 767 .C5 .S55 2020 Vegan chocolate treats : 60 indulgent sweets to satisfy your inner chocoholic / | GC TX 767 .F73 2010 c.1 The complete book of chocolate and 200 chocolate recipes | GC TX 767 .F73 2012 c.1 The chocolate bible : over 200 recipes for total indulgence shown in 700 photographs / | GC TX 770 .D87 2011 c.1 Southern biscuits / | GC TX 771 T44e 2006 c.1 The essential guide to cake decorating / | GC TX 773 .H43 2014 Brooks Headley's fancy desserts : the recipes of Del Posto's James Beard award-winning pastry chef / | GC TX 773 .J64 2020 Holy sweet! : 60 indulgent recipes for bigger, better desserts / |
Include bibliography and index.
The biscuits in this book encompass a number of types, from the beaten biscuits of the Old South and England, to modern trends and ingredient combinations. You will find biscuits for every occasion, from hearty breakfasts to delicate party hors d'oeuvres.
There are no comments on this title.