Environmental conservation in tourism / Angeli Marie L. Vizconde Mark Angelo Q. Paraiso

By:

Vizconde, Angline Marie

Material type: Text

TextPublication details: Manila : Edric Publishing House, c2022Description: 89 pages : illustration ; 25cmISBN:

978-621-478-002-0

Subject(s):

TOURISM -- ENVIRONMENTAL ASPECTS

LOC classification:

FIL G 156.5. E58 .V59 2022 c.1

Contents:

Chapter 1. Social, Economic and cultural impacts : Maximizing benefits -- Chapter 2. Definition and Goals of ecotourism -- Chapter 3. Concept and emergence of ecotourism -- Chapter 4. Ecotourism and strategies -- Chapter 5. Ecotourism and global tourism supply chain -- Chapter 6. Ecotourism planning and development -- Chapter 7. Ecotourism Marketing Segments -- Chapter 8. Protecting Cultural Heritage, Promoting sense of place -- Chapter 9. Case Studies -- Chapter 10. Ecotourism Business Planning -- Chapter 11. Assessment criteria for ecotouris.

Summary: This will discuss the tourism concept and terms also describe what is tourism and hospitality and learn its importance.

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Holdings
Item type	Current library	Home library	Shelving location	Call number	Status	Date due	Barcode
Filipiniana	NU BALIWAG	NU BALIWAG	Filipiniana	FIL G 156.5. E58 .V59 2022 c.1 (Browse shelf(Opens below))	Available		NUBUL000005022

Include glossary and references.

This will discuss the tourism concept and terms also describe what is tourism and hospitality and learn its importance.

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