Entrepreneurship in tourism and hospitality / Jefferson S. Marcelo and Girlie M. Samson
Material type:
TextPublication details: Manila : Unlimited book library service & publishing inc. c2022Description: viii, 163 pages : 26cmISBN: - 978-621-406-338-3
- FIL G 155 .A1 .M37 2022 c.1
| Item type | Current library | Home library | Shelving location | Call number | Status | Date due | Barcode | |
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Filipiniana
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NU BALIWAG | NU BALIWAG | Filipiniana | FIL G 155 .A1 .M37 2022 c.1 (Browse shelf(Opens below)) | Available | NUBUL000005130 |
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| FIL G 155.A1 .M34 2022 c.1 Strategic management in tourism and hospitality w/ total quality management / | FIL G 155 .A1 .M37 2018 Risk management for tourism and hospitality management / | FIL G 155 .A1 .M37 2018 c.2 Risk management for tourism and hospitality management | FIL G 155 .A1 .M37 2022 c.1 Entrepreneurship in tourism and hospitality / | FIL G 155 .A1 .M37 2024 c.1 Mastering modern supply chains for tourism and hospitality industry / | FIL G 155 .A1 .O86 2021 c.1 Philippine culture and tourism geography / | FIL G 155 .A1 .O86 2021 c.3 Philippine culture and tourism geography / |
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Lesson 1. Introduction to emtrepreneurship -- Lesson 2. Entrepreneurship in the Philippine setting -- Lesson 3. The Entrepreneurs -- Lesson 4. Entrepreneurial options -- Lesson 5. The management aspects for entrepreneurs -- Lesson 6. Marketing for entrepreneurs -- Lesson 7. Financial and financing aspect for entrepreneurs -- Lesson 8. ICT for entrepreneurs -- Lesson 9. Ethical perspective for entrepreneurship -- Lesson 10. The feasibility study.
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