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Experience baking / Celia E. Cariño, Amor S. Lazaro.

By: Contributor(s): Material type: TextTextPublication details: Manila : Mindshapers co., inc. c2020Description: 180 pages : illustration ; 26cmISBN:
  • 978-621-406-282-9
Subject(s): LOC classification:
  • FIL TX 763 .C37 2020 c.2
Contents:
Chapter 1. History of baking -- Chapter 2. Principles involved in baking -- Chapter 3. Cookies -- Chapter 4. Cakes and icings -- Chapter 5. Pastries -- Chapter 6. Breads.
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Holdings
Item type Current library Home library Shelving location Call number Status Date due Barcode
Filipiniana Filipiniana NU BALIWAG NU BALIWAG Filipiniana FIL TX 763 .C37 2020 c.2 (Browse shelf(Opens below)) Available NUBUL000005136

Chapter 1. History of baking -- Chapter 2. Principles involved in baking -- Chapter 3. Cookies -- Chapter 4. Cakes and icings -- Chapter 5. Pastries -- Chapter 6. Breads.

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