Facilities planning and management / Angelita Ong Camilar-Serrano.
Material type:
TextPublication details: Manila : Unlimited Book Library Service & Publishing Inc. c2024.Edition: Second EditionDescription: x, 271 pages ; 26cmISBN: - 9786214271948
- TS 177 .S47 2024 c.1
| Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
Filipiniana
|
NU BALIWAG | NU BALIWAG | Tourism Management | Filipiniana | FIL TS 177 .S47 2024 c.1 (Browse shelf(Opens below)) | c.1 | Available | NUBUL000005467 |
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| FIL PL 528 .B57 2019 c.2 Nihongo for hospitality and traveler's guide | FIL TS 155 .B35 2021 Operations management in hospitality and tourism business | FIL TS 155 .M34 2022 Operations management in Tourism and Hospitality industry | FIL TS 177 .S47 2024 c.1 Facilities planning and management / | FIL TX 38.5 .D4 2022 (HD CHANGED TO TX) Supply chain management in the hospitality industry | FIL TX 911.3 .M27 .A74q 2022 Quality service management in tourism and hospitality / | FIL TX 911.3 .M27 .B35 2021 c.1 Quality service management in tourism and hospitality / |
Includes references.
Chapter 1. Introduction to facilities planning and management.--Chapter 2. Products, Process, schedule design.--Chapter 3. Flow systems, activity requirements, and space requirements.--Chapter 4. Personnel requirements.--Chapter 5. Materials handling.--Chapter 6. Layout planning models and design.--Chapter 7. Warehouse operations.--Chapter 8. Manufacturing systems.--Chapter 9. Facilities system.--Chapter 10. Quantitative facilities planning model.--Chapter 11. The facilities review and planning.
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