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A visual reference to housekeeping.

Material type: TextTextPublication details: New York City : 3G E-Learning, c2023.Edition: 2nd EditionDescription: vii, 295 pages : color illustration ; 24cm. ISBN:
  • 9781984680259
Subject(s): LOC classification:
  • TX 928 .V57 2023 c.1
Contents:
Chapter 1. Housekeeping operation.--Chapter 2. Housekeeping services and duties.--Chapter 3.Cleaning process and equipment's.--Chapter 4. Housekeeping manpower.--Chapter 5.Linen and uniform room service.--Chapter 6. Laundry department services.--Chapter 7.Pest control in hotel housekeeping.
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Holdings
Item type Current library Home library Collection Shelving location Call number Copy number Status Date due Barcode
Reference Reference NU BALIWAG NU BALIWAG Hospitality Management Reference REF TX 928 .V57 2023 c.1 (Browse shelf(Opens below)) C.1 Available NUBUL000005484

Includes references and index.

Chapter 1. Housekeeping operation.--Chapter 2. Housekeeping services and duties.--Chapter 3.Cleaning process and equipment's.--Chapter 4. Housekeeping manpower.--Chapter 5.Linen and uniform room service.--Chapter 6. Laundry department services.--Chapter 7.Pest control in hotel housekeeping.

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