Cornell, Daryl Ace <br/><br/>
Food and beverage service procedures :   a comprehensive approach / 
Daryl Ace V. Cornell. 
 - Manila :   Mindshapers Co., Inc.,  2021 
 - viii, 281 pages :  illustrations :  25 cm. 
<br/><br/>Includes references. 
<br/><br/><label>ISBN: </label>978-621-406-105-1 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD SERVICE MANAGEMENT
<br/><br/><label>LC Class. No.: </label>FIL TX 943 .C67 2021