TY  - BOOK
AU  - France, Christine
AU  - Mcfadden, Christine
TI  - The chocolate bible : : over 200 recipes for total indulgence shown in 700 photographs 
SN  - 978-1-78146-046-7
AV  - GC TX 767 .F73 2012 c.1 
PY  - 2012///
CY  - Wigston : Greene & Golden
KW  - COOKING (CHOCOLATE)
N1  - Include index
N2  - Indulge yourself with this sumptuous book of all things chocolate. The introduction outlines the history of chocolate-making and consumption around the world, and step-by-step techniques show you how to temper, melt, drizzle, pipe, marble, curl, scroll, coat, grate and decorate with chocolate. The recipe section features 200 mouthwatering chocolate recipes for teatime treats, cakes, desserts, tarts, ices and sauces, including a sophisticated French Chocolate Cake, a light Chocolate Chip and Banana Pudding, plus scrumptious drinks such as Mexican Hot Chocolate. This luxurious volume is indeed the definitive reference for all chocolate lovers
ER  -