Complete Chinese cooking . 

 - London :  Hamlyn,  2000 
 - 256 pages  color illustration ;  29cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>0-600-60191-9 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COOKING, CHINESE.
<br/><br/><label>LC Class. No.: </label>REF TX 724.5 .C5 .C66 2000 c.1