Allen, Allie <br/><br/>
French cooking made simple for everyone :  tips and tricks straight from the French cuisine 
Allie Allen 
 - [Place of publication not identified] :  [publisher of publication not identified],  c2019 
 - 67 pages ; 
<br/><br/>Chapter I. French Breakfast Recipes -- Chapter II. French Lunch Recipes -- Chapter III. Dinner French recipes -- Chapter IV. French Desserts Recipes. 
<br/><br/><label>ISBN: </label>978-1690-71889-5 
<br/><br/><label>LC Class. No.: </label>GC TX 719 .A45 2019 c.1