TY  - BOOK
AU  - Tomas, Maria Gladys Galinato
TI  - Foreign languange II: basic french for hospitality management and tourism II
SN  - 978-621-04-4292-2
AV  - FIL PC 2129 .E5 .T66f 2022 c.1 
PY  - 2022///
CY  - Manila
PB  - Rex Book Store
N1  - Includes bibliography and index; Chapitre 1. Inside the Ship -- Chapitre 2. Asking for and Giving Directions -- Chapitre 3. France and other French-speaking Countries -- Chapitre 4. The National Capital Region of the Philippines -- Chapitre 5. At the Travel Agency -- Chapitre 6. Doing Shopping -- Chapitre 7. The Young Apprentice -- Chapitre 8. The Flight Steward -- Chapitre 9. The Event Coordinator -- Chapitre 10. The Tour Guide
N2  - This book was written to aid the students in developing their oral and written skills in French language within the framework of professional activities in the other domains of tourism industry- travel, transportation, and entertainment. It will also enable the students to acquire new lexicons and further hone the four macro skills (listening, speaking, reading, and writing) and linguistic competence they acquired in the first textbook
ER  -