Etrata, Richard <br/><br/>
Gastronomic tourism / 
Richard M. Etrata Angelie Marie L. Vizconde 
 - Manila :  Edric Publishing House,  c2021 
 - 78  pages :  illustration ;  25cm. 
<br/><br/>Include references. 
<br/><br/>Chapter 1. The meaning and importance of gastronomic tourism -- Chapter 2. Regional gastronomy of the philippines -- Chapter 3. Gastronomical tourism products, motivations and experiences -- Chapter 4. The impacts, current trends and issues of gastronomic tourism -- Chapter 5. Gastronomic tourism development plan. 
<br/><br/><label>ISBN: </label>978-621-8179-79-0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food tourism.
<br/><br/><label>LC Class. No.: </label>FIL  TX 349 .E87 2021 c.1