Bajao, Grayfield T. <br/><br/>
Fundamentals of lodging operation with housekeeping laboratory manual / 
Grayfield T. Bajao and Rene D. Osorno. 
 - Quezon City :	  Wiseman's Book Trading, Inc.,	  c2023. 
 - vii, 246 pages ;  26cm.		 
<br/><br/>Includes references. 
<br/><br/>Chapter I. History of the hospitality industry.--Chapter II. Various departments in the hotel industry.--Chapter III. Types of lodging accommodations.--Chapter IV. Hotel management meaning and principles.--Chapter V. The front office department.--Chapter VI. The housekeeping department.--Chapter VII. The food and beverage department..--Chapter VIII. The sales and marketing department.--Chapter IX. The human resource department..--Chapter X. The accounting department.--Chapter XI. The administrative (non-core) department.--Chapter XII. Hotel management terminologies. 
<br/><br/> This book is an introduction to various areas in the world of accommodation. 
<br/><br/><label>ISBN: </label>9786214183326 
<br/><br/><label>Subjects--Topical Terms: </label><br/>HOSPITALITY INDUSTRY --MANAGEMENT.<br/>LODGES.<br/>HOTEL HOUSEKEEPING --MANAGEMENT.
<br/><br/><label>LC Class. No.: </label>TX 911.3 .B35 2023 c.1