21st century accounting process (financial accounting and reporting for servicers and merchandisers) : basic concepts and procedures / Zenaida Vera Cruz-Manuel
Material type:
- 978-971-93680-2-1
- FIL HF 5630 .M36 2020 c.2
Item type | Current library | Home library | Shelving location | Call number | Status | Date due | Barcode | |
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NU BALIWAG | NU BALIWAG | Filipiniana | FIL HF 5630 .M36 2020 c.2 (Browse shelf(Opens below)) | Available | NUBUL000004349 |
Contents: Chapter 1. Introduction to accounting and business -- Chapter 2. The demands oof global-e commerce -- Chapter 3. Analyzing transactions to start a business -- Chapter 4. Equation expanded to show operating activities -- Chapter 5. double entry bookkeeping for a service provider -- Chapter 6. Payroll accounting and other selected business transaction -- Chapter7. Completing the accounting cycle for a service provider -- Chapter 8. Financial statement presentation, closing the books, and financial analysis -- Chapter 9. Processing transactions for a merchandiser -- Chapter 10. Accounting system: combination journal, cash book and special journals -- Chapter 11. Completing the accounting cycle for a merchandiser -- Chapter 12. Reporting cash flows -- Chapter 13. Cash controls -- Chapter 14. Processing transactions for a manufacturer.
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