The cooking light gluten-free cookbook : [simple food solutions for everyday meals]

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Material type: Text

TextPublication details: TI Inc. books 2011Description: 288 pages 288 p.; 22.8 cmISBN:

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Contents:

Gluten-Free Kitchen; Appetizer & Snacks; Breakfast; Main Dishes; Pizzas & Pastas; Sandwiches & Soups; Desserts; Subject Index; Recipe Index

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Holdings
Item type	Current library	Home library	Shelving location	Call number	Status	Date due	Barcode
Books	NU BALIWAG	NU BALIWAG	General Circulation	GC RM 237.86 .C66 2011 (Browse shelf(Opens below))	Available		NUBUL000001671

Includes Index

Gluten-Free Kitchen; Appetizer & Snacks; Breakfast; Main Dishes; Pizzas & Pastas; Sandwiches & Soups; Desserts; Subject Index; Recipe Index

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