How to photograph food : compose, shoot, and edit appetizing images Beata Lubas

By:

Lubas, Beata

Material type: Text

TextPublication details: Philadelphia ; Running Press, c2020Description: 192 pages : color illustrations ; 26cmISBN:

978-0-7624-9962-5

LOC classification:

REF TR 656.7 .L83 2020 c.1

Contents:

1. Tame your gear -- 2. Become a student of Natural Light -- 3. Work the frame -- 4. Styling made easy -- 5. Creative Process -- 6. The Art of the Edit -- 7. Mindset & Growth.

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Holdings
Item type	Current library	Home library	Shelving location	Call number	Status	Date due	Barcode
Reference	NU BALIWAG	NU BALIWAG	Reference	REF TR 656.7 .L83 2020 c.1 (Browse shelf(Opens below))	Available		NUBUL000004433

Include index

1. Tame your gear -- 2. Become a student of Natural Light -- 3. Work the frame -- 4. Styling made easy -- 5. Creative Process -- 6. The Art of the Edit -- 7. Mindset & Growth.

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