| 000 | 00495nam a2200193Ia 4500 | ||
|---|---|---|---|
| 003 | NUBLRC | ||
| 008 | 241210s9999 xx 000 0 und d | ||
| 020 | _a9789810697075 | ||
| 040 | _cNUBLRC | ||
| 050 | _aGC TX 763 .L33 2009 | ||
| 100 | _aLabensky, Sarah R. | ||
| 245 | 0 |
_aOn baking : _ba textbook of baking and pastry fundamentals / |
|
| 250 | _a2nd ed | ||
| 260 |
_aPearson _c2009 |
||
| 300 | _a830 pages | ||
| 365 | _b PHP 335.00 | ||
| 650 | _aBaking ; Pastry | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c3501 _d3501 |
||