| 000 | 00596nam a2200193Ia 4500 | ||
|---|---|---|---|
| 003 | NUBLRC | ||
| 008 | 241210s9999 xx 000 0 und d | ||
| 020 | _a978-0-06-299619-0 | ||
| 040 | _cNUBLRC | ||
| 050 | _aREF TX 349 .W37 2021 | ||
| 100 | _aWarshaw, Brette | ||
| 245 | 0 |
_aWhat's the difference? : _brecreational culinary reference for the curious and confused / |
|
| 260 |
_aNew York : Harper Collins Publishers _c2021 |
||
| 300 |
_a225 pages _b225 p. : col. ill. ; 22 cm. |
||
| 365 | _b1372 | ||
| 504 | _aIncludes bibliography and index. | ||
| 650 | _aCooking ; Food | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c4356 _d4356 |
||