Ergonomics facilities planning for the hospitality industry / (Record no. 7131)
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000 -LEADER | |
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fixed length control field | 01660nam a22002417a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | NUBALIWAG |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250319004116.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 250319b ph ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978-719655664 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | NUBLRC |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | T 59.7 .B84 2023 c.1 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Buenaventura, John Paul G. |
Relator term | Author |
245 ## - TITLE STATEMENT | |
Title | Ergonomics facilities planning for the hospitality industry / |
Statement of responsibility, etc. | John Paul G. Buenaventura and Liberty Beunaventura-Gutierrez. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Manila : |
Name of publisher, distributor, etc. | MindShaper Co., Inc., |
Date of publication, distribution, etc. | c2023. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | x, 240 pages ; |
Other physical details | illustration ; |
Dimensions | 26cm. |
365 ## - TRADE PRICE | |
Price amount | PHP 745.00 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes references. |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | Chapter 1. Overview of ergonomics facilities planning for the hospitality industry.--Chapter 2. Business ideas in hospitality and tourism industry.--Chapter 3. Feasibility study in hospitality industry.--Chapter 4. The professional planning development team in hospitality facilities.--Chapter 5. Principles of interior and exterior design.--Chapter 6. Space allocation in hospitality industry.--Chapter 7. Equipment and furnishing in hospitality industry.--Chapter 8. Appliances and small kitchenware.--Chapter 9. Tableware and tabletop components.--Chapter 10. Other equipment in hospitality industry.--Chapter 11. Ventilation and utilities.--Chapter 12. The code on sanitation of the Philippines.--Chapter 13. Hotel and restaurant miniature. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | HUMAN ENGINEERING HOSPITALITY INDUSTRY |
General subdivision | FURNISHINGS, EQUIPMENT, ETC HOSPITALITY INDUSTRY |
-- | PLANNING. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | ECONOMICS AND FACILITIES PLANNING FOR THE HOSPITALITY INDUSTRY. |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Gutierrez, Liberty Beunaventura. |
Relator term | Author |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Filipiniana |
Suppress in OPAC | No |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
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Library of Congress Classification | Hospitality Management | NU BALIWAG | NU BALIWAG | Filipiniana | 02/10/2025 | Purchased- Great Books Trading | 745.00 | FIL T 59.7 .B84 2023 c.1 | NUBUL000005382 | 03/19/2025 | C.1 | 03/19/2025 | Filipiniana |