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Dessert person : recipes and guidance for baking with confidence / Claire Saffitz
Material type:
TextPublication details: New York : Clarkson Potter 2020Description: 367 pages 367 p. : col. ill. ; 29 cmISBN: - 978-1-9848-2696-1
- REF TX 773 .S24 2020
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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Reference
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NU BALIWAG | NU BALIWAG | Hospitality Management | Reference | REF TX 773 .S24 2020 (Browse shelf(Opens below)) | Available | NUBUL000003795 |
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| REF TX 769 .H87 2020 Nadiya bakes | REF TX 769 .R57 2020 Rising hope : recipes and stories from Luminary Bakery / | REF TX 773 .M19 2020 The book on pie : everything you need to know to bake perfect pies / | REF TX 773 .S24 2020 Dessert person : recipes and guidance for baking with confidence / | REF TX 773 .S74 2021 Martha Stewart's fruit dessert : 100+ delicious ways to savor the best of every season / | REF TX 795 .K46 2021 Gelupo gelato : a delectable palette of ice cream recipes / | REF TX 801 .K56 2021 Vegetables 250 bold, simple recipes for every season |
Includes index.
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