Risk management as applied to safety, security and sanitation / Javid Maricar D. Maranan [and three others]
Material type:
TextPublication details: Manila ; Mindshapers Co., Inc., c2021Edition: Revised EditionDescription: viii, 236 pages ; 26cmISBN: - 978-621-406-296-6
- FIL HD 61 .R57 2021 c.1
| Item type | Home library | Shelving location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Filipiniana
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NU BALIWAG | Filipiniana | FIL HD 61 .R57 2021 c.1 (Browse shelf(Opens below)) | Available | NUBUL000004373 |
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| FIL HD 61 .O86 2019 c.2 Risk management as applied to safety, security and sanitation / | FIL HD 61 .R53 2020 c.1 Risk management as applied to safety, security, and sanitation / | FIL HD 61 .R57 2021 Risk management as applied to safety, security, and sanitation | FIL HD 61 .R57 2021 c.1 Risk management as applied to safety, security and sanitation / | FIL HD 61 .S66 2020 Risk management as applied to safety, security, & sanitation | FIL HD 61 .S66 2020 c.2 Risk management as applied to safety, security, & sanitation | FIL HD 61 .S66 2020 c.3 Risk management as applied to safety, security, & sanitation / |
Includes references.
Chapter 1. Risk Manangement Concepts and Principles -- Chapter 2. Risk Management and the Tourism Industrty -- Chapter 3. Risk Management and the Hospitality Industry -- Chapter 4. Provisions of the Sanitation Code of the Philippines Pertinent to the Hospitality Industry -- Chapter 5. Hazard Analysis Critical Control Points (HACCP).
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