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Strategic management in tourism & hospitality industry / John Paul G. Buenaventura and Liberty Beunaventura-Gutierrez.

By: Contributor(s): Material type: TextTextPublication details: Manila : MindShaper Co., Inc., c2024.Description: x, 158 pages : illustration ; 26cmISBN:
  • 9789719655862
Subject(s): LOC classification:
  • G 155 .A1 .B84 2024 c.1
Contents:
Lesson 1. Introduction to strategic management in tourism and hospitality.--Lesson 2. Business competition in hospitality.--Lesson 3. Vision, mission, and values in tourism and hospitality.--Lesson 4. External environment analysis in tourism and hospitality.--Lesson 5. Internal analysis in tourism and hospitality.--Lesson 6. Strategy formulation in tourism and hospitality.--Lesson 7. Strategy implementation and execution in tourism and hospitality industry.--Lesson 8. Strategic evaluation and control in tourism and hospitality.--Lesson 9. Innovation and technology in tourism and hospitality strategy.--Lesson 10. Globalization and international strategies.--Lesson 11. Crisis management and risk mitigation.--Lesson 12. Current trends in strategic management for tourism and hospitality.
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Holdings
Item type Current library Home library Collection Shelving location Call number Copy number Status Date due Barcode
Filipiniana Filipiniana NU BALIWAG NU BALIWAG Tourism Management Filipiniana FIL G 155 .A1 .B84 2024 c.1 (Browse shelf(Opens below)) C.1 Available NUBUL000005383
Filipiniana Filipiniana NU BALIWAG NU BALIWAG Tourism Management Filipiniana FIL G 155 .A1 .B84 2024 c.2 (Browse shelf(Opens below)) C.2 Available NUBUL000005406

Includes references.

Lesson 1. Introduction to strategic management in tourism and hospitality.--Lesson 2. Business competition in hospitality.--Lesson 3. Vision, mission, and values in tourism and hospitality.--Lesson 4. External environment analysis in tourism and hospitality.--Lesson 5. Internal analysis in tourism and hospitality.--Lesson 6. Strategy formulation in tourism and hospitality.--Lesson 7. Strategy implementation and execution in tourism and hospitality industry.--Lesson 8. Strategic evaluation and control in tourism and hospitality.--Lesson 9. Innovation and technology in tourism and hospitality strategy.--Lesson 10. Globalization and international strategies.--Lesson 11. Crisis management and risk mitigation.--Lesson 12. Current trends in strategic management for tourism and hospitality.

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