Marketing for tourism and hospitality / Angelita Ong Camilar-Serrano
Material type:
- 978-621-427-078-1
- FIL G 155 .A1 .S47 2020 c.3
Item type | Current library | Home library | Shelving location | Call number | Status | Date due | Barcode | |
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NU BALIWAG | NU BALIWAG | Filipiniana | FIL G 155 .A1 .S47 2020 c.3 (Browse shelf(Opens below)) | Available | NUBUL000004379 |
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FIL G 155 .A1 .S39 2022 c.2 Transportation management : in hospitality and tourism / | FIL G 155 .A1 .S47 2020 Marketing for tourism and hospitality | FIL G 155 .A1 .S47 2020 c.2 Marketing for tourism and hospitality | FIL G 155 .A1 .S47 2020 c.3 Marketing for tourism and hospitality / | FIL G 155.A1 .S47 2024 c.1 Entrepreneurship for hospitality and tourism / | FIL G 155 .A1 .T73 2022 Transportation management / | FIL G 155 .A1 .V45 2017 Basic understanding to Hospitality and Tourism Marketing with IMC / |
Includes bibliography and webliography.
1. Introduction to Marketing for Tourism and Hosptality -- 2. Tourism and Hospitality Service Marketing and Qaulity -- 3. The MArketing Environment -- 4. Tourism and Hospitality Service Marketing and Quality -- 5. Market Segmentation, Targeting, and Positioning -- 6. Tourism and Hospitality Products -- 7. Pricing Tourism and Hospitality Product -- 8. Distribution Channels Toursim and Hospitality Product -- 9. Promoting Tourism and Hospitality Product.
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